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Bioenergetics: Energy Conservation and Conversion (Results and Problems in Cell Differentiation)

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 | #8955777 in Books |  Schafer Gunter |  2008-07-15 | Original language:English | PDF # 1 |  9.21 x.75 x6.14l,.0 | File type: PDF | 312 pages

 | Bioenergetics Energy Conservation and Conversion

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The fermentation of sugar by cell-free yeast extracts was demonstrated more than a century ago by E. Buchner (Nobel Prize 1907). Buchner’s observations put an end to previous animistic theories regarding cellular life. It became clear that metabolism and all cellular functions should be accessible to explication in chemical terms. Equally important for an understanding of living systems was the concept, explained in physical terms, that all living things could be c...

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