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Principles and Techniques of Practical Biochemistry

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 | #1501092 in Books |  Cambridge University Press |  2000-04-13 | Ingredients: Example Ingredients | Original language:English | PDF # 1 |  9.69 x1.50 x7.44l,.0 | File type: PDF | 802 pages

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||1 of 4 people found the following review helpful.| good with an adjunct|By varuna|this is a very nice book with abundant information.there are few topics which are dealt extraordinarily especially centrifugation,HPLC,electrophoresis etcetera.i have been studying this book from my graduation.initially i used to feel some difficulty with this book,so i studied biopysical and biophysical techniques by Upadhyaya and Upadhyaya.once

In this new, 5th edition of a highly popular text, undergraduate students are introduced to all the basic experimental techniques routinely used in practical biochemistry today. Most attention is given to techniques students will encounter in their practical classes, with the principles and theories behind them explained in detail to aid understanding. As a further aid to students, essential calculations and worked answers appear at the end of each chapter. 'Key terms to...

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