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The Crab Lovers Book: Recipes & More

Mary Ethelyn Orso




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 | #4950138 in Books |  1995-06-01 | Original language:English | PDF # 1 |  7.96 x.52 x6.92l,.56 | File type: PDF | 140 pages

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Collected here with the author's family recipes are those from all parts of America, as well as from Europe, Asia, Central America, and the Caribbean. Among these are delicious appetizers, tasty soups and chowders, luscious salads, and savory main dishes that feature blue crabs, Dungeness crabs, Alaskan king crabs, and Florida stone crabs. If you catch and clean your own, there's useful information here on how best to proceed. And interspersed with the recipes are fascin...

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